About this event
Historic Lewes Farmers Market George H.P. Smith Park Saturday, September 19, 202 6 8 am – 12 pm Chef Joanie Shinn from Pazzo Italiano to Demo at 10am This Saturday, HLFM farmers and producers will bring pears, apples, apple cider, paw paws, peppers, tomatoes, green beans, scallions, potatoes, cucumbers, summer squash, zucchini, eggplant, arugula, hydroponic and field lettuces, herbs, microgreens, eggs, cold-pressed juices, kombucha, beef, pork, chicken, lamb, oysters, crab, mushrooms, freeze-dried local fruits and veggies, cut-flower bouquets, freshly baked breads and pastries, jams and jellies, local honey, and much more! The HLFM welcomes Chef Joanie Shinn from Pazzo Italiano in Rehoboth Beach for a rescheduled Market Demonstration at 10am this Saturday. She will be demonstrating a seasonal caponata and whipped ricotta crostini, featuring eggplant from Caribe Locavore Farm, peppers...
Source: Lewes Chamber (leweschamber.com)